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Langhe Nebbiolo

Langhe Nebbiolo of Gianni Ramello is obtained by Nebbiolo grapes, that are harvested at the beginning of October. After 4-5 days of fermentations, the liquid is separated to the solid parts for finished the fermentation without the skins for about 10-15 days.

Is subsequently racked and after a light filtration is bottled and preparate for the sell.

The colour is light purple, slight rosy colour; with floral and fruity notes. The taste is fresh and delicate, with fresh fruit notes.

 

  • ANNATA2020
  • DENOMINAZIONELANGHE DOC NEBBIOLO

CONTATTI DIRETTI

Gianni Ramello Winery

Via Vassalli 19/a 12064 - La Morra CN, ITALIA

Gianni: (+39) 347 2224995
Matteo: (+39) 327 1432354

gianni@gianniramello.it

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